Good day everyone nice day here in Seattle I was looking through some old books and out fell this recipe tried it and it is a keeper. Give it a try it is the best I have had in a long time keep on cooking
http://www.kitchensofelegance.com/store-products-4231262-Sunbeam-Heritage-Dual-Motor-Stand-Mixer%2C-White_1096646428.html
MOIST BANANA BREAD
1 1/2 cups sugar
1/2 cup butter
2 eggs
1/4 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 cups flour
3 large very ripe bananas, mashed
1/2 cup nuts, chopped
1 teaspoon vanilla extract
Blend together sugar, butter, and eggs. Add dry ingredients, which have been sifted together. Add mashed bananas, chopped nuts, and vanilla extract. Pour into a greased loaf pan.
Bake at 375°F degrees for 1 hour.
http://www.kitchensofelegance.com/store-products-4231262-Sunbeam-Heritage-Dual-Motor-Stand-Mixer%2C-White_1096646428.html
MOIST BANANA BREAD
1 1/2 cups sugar
1/2 cup butter
2 eggs
1/4 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 cups flour
3 large very ripe bananas, mashed
1/2 cup nuts, chopped
1 teaspoon vanilla extract
Blend together sugar, butter, and eggs. Add dry ingredients, which have been sifted together. Add mashed bananas, chopped nuts, and vanilla extract. Pour into a greased loaf pan.
Bake at 375°F degrees for 1 hour.
